Kwang Chun Solmoi Food is a producer of the seasoned & roasted seaweed laver made under strict quality control. It thoroughly follows global regulations such as the international HACCP, ISO22000 and FDA regulation. The strictly clean production system guarantees top quality and safety.
The company¡¯s seasoned and roasted seaweed is widely exported to many nations, and their enriched savory and mild taste appeals to foreign consumers as a healthful snack, side dish or finger food. They are made by using 100% Korean laver, which contains a lot of vitamins, minerals and taurine, and it is roasted with the alkaline loess salt and sunflower seed oil.
Products come in various sizes and also in packages for gift sets.
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