Since its establishment in 1990, Kun Yang Food Co. has specialized in producing highest quality traditional teas, such as Korean ginseng tea, citron tea and other health supplements. Continuous study and R &D efforts resulted in its winning the gold prize at the contest of ¡®Korean Traditional Foods Best 5¡¯ organized by Korea¡¯s Ministry of Agriculture and Forestry in 2004. Kun Yang
Food focuses on making its customers in Korea and around the world live healthier than before with superior Korean food products based on Korean Ginseng and other Korean ingredients. Made with four- to six-year-old ginseng, Kun Yang Food¡¯s red steamed ginseng tea is particularly effective in relieving exhaustion and enhancing the body¡¯s metabolism.
And honey or sugar is added for taste. Made by using thinly sliced citron grown in Geoje,
South Korea, the company¡¯s Citron tea is particularly abundant in Vitamin C, and has a therapeutic effect to ward off the flu. People can enjoy the sweet-sour, fragrant tea by adding it to hot or cold water. It can be also used as jam for bread.
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