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Dispenser-Type Ice-Making Machine

[Dispenser-Type Ice-Making Machine]
Available to be used in hotels, coffee shops, kitchens, restaurants, bars,
saunas, etc., Vending Korea’s Icevan, a dispenser-type ice-making
machine, has many benefits such as following.
As it is a dispenser type, it is easy to use; only five minutes is
necessary for making ice cubes after being switched on, including three
minutes for internal cleaning; it automatically cleans itself for three
minutes every 10 hours while operating; thanks to its hermetical sealing, much less water is consumed for ice
making against conventional ice makers; big water tank makes it possible to make ice consecutive 100 times per
hour; 0.1KWh or less power is required for making 1kg of ice, thus 80kg of ice can be made a day with as little as
less than one US dollar; it is easy to check filter replacement time and simple to replace a filter; three functions of
‘cool water’, ‘ice and cool water’, and ‘ice only’ are available for the user’s convenience; and it is reliable enough,
made with 30 years experience and 13 patented technologies.
Dimension of the product and the ice cube are 340(W)x600(D)x750mm(H) and 14(W)x9(D)x14mm(H),
respectively.
     Other Models

Dispenser-type Ice-making Machine
Suite131~133, Gyeoungin Center, Sipjeong1-dong, Bupyung-gu, Incheon, Korea
E-mail: vcorea@kita.net
Tel: (82-70) 8233-5784
Fax: (82-32) 578-5785
 
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